Coriander Seed: Health Benefits in Your Food

  • on February 11, 2016

Warm and Nutty,

Spicy-Sweet and Lemony,

The Coriander Seed Brings More to You

Than Its Savory Quality. 

Coriander Health Benefits EasyLebaneseRecipes

Coriander Seed has proven its medicinal ability to act as Anti-Inflammatory, Antihistamine, Promoter of Heart Health and Weight-Loss, and more. It fights Diabetes, heals Nausea, lowers LDL, and soothes Menstrual Cramps, among other health benefits.

The same plant that produces the coriander seed produces also the known Cilantro leaves.

Coriander in Roasted FishCoriander is used in the Lebanese cuisine in various dishes, like Stuffed Zucchini in Tomato Sauce, Roasted Fish, Falafel Patties, Lemon Lentil Soup, the coating of the Shanklish, and so on.

What we use even more is the fresh leaves of the Coriander plant: Cilantro!




  1. Fights Diabetes
  2. Aids with Weight Loss, Allergies and Nausea
  3. Antihistamine
  4. Anti-InflammatoryCoriander Tea
  5. Prevents Colon Cancer and Urinary Infection
  6. Cures Anemia
  7. Promotes Eye Health and Liver Health
  8. Facilitates Digestion
  9. Lowers LDL Cholesterol
  10. Lowers Blood Sugar
  11. Natural Laxative
  12. Reduces Menstrual Cramps
  13. Relieves Intestinal Gas
  14. Rich in Magnesium
  15. Promotes Skin Health
  16. Stimulates Memory
  17. Treats Mouth Ulcers



Disclaimer: The information contained in these topics is not intended nor implied to be a substitute for professional medical advice or to be used for medical diagnosis or treatment. Talk with your doctor or healthcare provider about any questions you may have regarding a medical condition.

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